Books about Food and Travel!
How did books about food and travel save me during the COVID pandemic? They provided me a way to escape during a challenging time and envelope myself in a world that means so much to me. Exploring interesting destinations, reading about exciting adventures, and real-life memoirs about chefs and food entrepreneurs is my passion. In addition to a personal escape, reading as much as I do helps to make me a better writer! As a brand ambassador and travel writer, the lockdown was particularly agonizing because I wasn’t planning and experiencing travel, nor was I working.
Some days were slow and relaxed, while others were depressing and sad. Most of us felt this way during the Quarantine, right? Confusion, sadness, and a longing for normality were the catalyst for my positive, uplifting reading choices.
