A Springtime Adventure! Venture to Veneto with me!
Come discover the sights, smells and tastes of the region of Veneto in Northern Italy on a culinary tour with Oldways. See the production of Prosecco (and taste yes please!) first hand and meet the artisans that make delicious cheese and local olive oil.
What better way to get to know a new region than to be introduced through culinary travel? I am joining a tour of travelers who share the same passion for food that I do. Another added bonus… Chefs Kevin O’Donnell and Michael Lombardi of the acclaimed SRV restaurant in Boston will be traveling with us sharing their knowledge and expertise as well. Oldways culinary tours takes small groups of travelers off the beaten path. Each tour is led in partnership with a culinary expert or chef, planned with a ﬁrm belief that the heart of any culture can be illuminated by exploring its food, wine, and culinary traditions.